A few weeks ago I made a mimosa punch to bring to a friends house for an early afternoon lunch and it was a big hit which made me think it was worth sharing with you! It's pretty much the easiest cocktail to make and affordable which is an added bonus when entertaining. You can make it in a giant punch bowl, a chic drink dispenser or a small pitcher as I did below for a party of two. Of course I had to have a little garnish, mostly because the drink needs color and I like having a little fruit in all my cocktails. Check out all the delicious details below.
Ingredients
{makes 4 cocktails}
3 cups orange juice
{I used orange mango}
1 12 oz bottle of ginger ale
1 half bottle of prosecco
1 nip of cointreau
garnish with strawberries, oranges or rasberries
to make for a punch bowl bump of the portions to the following
2 quarts orange juice
1 2 liter bottle of ginger ale2
1 bottle of prosecco
1/2 cup cointreau
garnish with fresh fruit
Directions
Mix all the ingredients, stir & serve over ice
Bottoms Up!
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